Where we work in Arlington
- Eagle Mountain Venue. Roughly 150 to 200. States you may bring a caterer of your choice or provide your own food. Their site describes a large gravel driveway as perfect for vendors like food trucks, and there is a covered twenty by thirty prep kitchen with a sink, prep counters, two fridges and a warmer.
- Sadie Lake Weddings. States plainly: please use vendors of your choice. Their suggestion list already includes Veraci, Gusto and Arbia — three wood-fired operators — which tells you both that the format works there and who you are up against.
- Stilly Brook Farm. Up to 150, with a buffet room and prep kitchen for the caterer’s use.
- Jackson Manor. Do not pitch — outside caterers are not permitted.
The far north of our range, and worth the drive for two venues whose published policies are about as welcoming as they get.
How an office lunch runs
The oven parks where your building allows, the fire is lit before the lunch window, and pizza comes out continuously so a rolling crowd is served without a queue. One invoice per event with the site address on it.
Arlington sits in Snohomish County, so temporary food permits go through Snohomish County Health Department, and open-flame cooking needs fire marshal sign-off. We carry our own licensing and deal with that paperwork.
